HCC100 8oz Cream Cheese Bar Line

Company

HART Design & manufacturing

Location

Green Bay, WI

Product Description

HART’s HCC100 filling Line will dependably package cream cheese with its servo-controlled, polished stainless steel pouch maker, conveyor, and filling station. It has the standard capacity of 90-250g volumes; however, we can do up to 2.2kg, with counts exceeding 100 units per minute.